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"France"
“Talk to Guillaume.”
My preferences in Cornas are the guys aiming for a more traditional approach. You know, no destemming or at least not completely, longer skin contact, larger casks, older casks, no fining and no filtration. That kind of stuff. Cornas simply doesn’t work well the modern way, reducing way too much [...]
Perhaps not as refined tannins as in 2010, but that is compensated by a to die for-coolness in the vibrant and pure fruit. Add some oriental spices, black olives in brine, a dash of greenness, violets, loads of oozing wet rocks and you probably understand the 2011 Cornas from Pierre-Marie and Olivier Clape is [...]
I must have been 22, perhaps 23, when I went on my first wine tasting. Amongst the wines presented there was this Saint-Joseph. Will never forget the smell and taste of raw meat and smoked sausages. Not to mention it felt like I’d bit my tongue. My entrance to Rhône…
Yup, you guessed [...]
It’s a never-ending learning process. Wine that is. Twenty years of intense reading about wine, tasting and naturally visiting has only resulted in one insight I can be fully certain of; the fact I’ve only scratched the surface. Basically I’m still like Manuel – you know, the guy from Barcelona – and still [...]
Few know of her, Natacha Chave. But if you’re into Rhône, the Chave name probably made you curious. Natacha is the younger sister of Yann Chave and since a few years she produces a red Saint-Joseph and more recently she’s added a Crozes-Hermitage to he portfolio.
Natacha’s wines goes under the name [...]
I still remember the first time I had a Jasmin. It was the 1976 Côte Rôtie and it was just about to hit the 20th birthday. A gorgeous wine and a completely new experience back then. 2013 and I’m visiting Ampuis. On the to do-list; talk with Patrick Jasmin who today runs the [...]
Enter a wine bar in Tain l’Hermitage, in the northern parts of the Rhône Valley. The Cave du Taurobole for example. Ask for the wine list. The charming and enthusiastic owner Nathalie Monterastelli and her husband will of course help you to chose if asked, but as a true fan of Raveneau [...]
The Mistral did what it could, to keep me away from Côte-Rôtie Brune et Blonde, but was beaten by pure motivation. If Tain l’Hermitage was cold it was perhaps even worse close to Ampuis, where the world-famous slopes are to be found. The unfriendliness of the Mistral, just a few degrees plus, some [...]
From 17 C in Avignon to 5 C in Tain l’Hermitage. Spring canceled. But who cares? Finally I got the chance to run up that hill….
Pilgrimage number one – Hermitage. When it comes to Syrah there’s nothing like a northern Rhône in my world. Hence the undescribable feeling [...]
Avignon. Le Palais des Papes. Pope residency for almost 70 years during the 14th century. Popes’ Palace in 2013. Temporary residence for hundreds of southern Rhône wine producers for two days during the four day long Découvertes en Vallée du Rhône event. Entering the palace calls for a plan; not only is [...]
When giving it a thought, there is a slight resemblance in the vintage pattern if comparing 1990-1995 and 2000-2005. 1990 was a great vintage in Bordeaux, a kind of a start of the modern era of the region. The following three years were poor, with 1993 as the least crappy. 1994 probably got more [...]
Who said you can’t teach an old dog new tricks? I guess being French and representing one of the classic regions of the country would make us think less screwcap friendly and more likely to use the cork as closure. Well, think again and check out two producers, both deserving some cheering for [...]
Some will argue tasting blind takes away the joy in wine. Others will claim the opposite. I’m one of them. Certainly there are the moments when you just want to enjoy a bottle and actually see the label, even if that affects your opinion. But then again, that’s probably a part of your [...]
I’m a sucker for Merlot. Always have been. In many of my greatest wine experiences in life, Merlot have played an essential part. 1961 Chateau La Mission Haut Brion; my most awesome wine experience ever. 1982 Chateau Petrus. Yes, it is ok for grown-ups to cry. 1990 Chateu La Conseillante; Ought to be [...]
Ingmar Bergman once said “I hope I never get so old I get religious.” I’m not there yet. Heck, I’m only 38. But that doesn’t stop me from becoming emotional from time to time. To look back and remember.
It’s a fine Sunday in the beginning of August. Sweden at its [...]
It offers such great food and wine pairings. Yet we, most of the time, drink it at the wrong occasions. Here’s to Champagne – a walk-through the wines of Louis Casters – all paired with food!
A middle-sized family owned business with eight hectares of vineyards. The rest of the grapes are bought [...]
Once a Bordeaux nut, always a Bordeaux nut. Yes, I have stopped buying Cru classé and refuses to be in on the ridiculous en primeur race. After all, I drink the stuff because I love it. Not to brag or for investment purposes. I. drink. it.
Bordeaux is the world’s biggest quality [...]
If it wasn’t for the Maconnais project, I would normally not pop a Comte Lafon wine just like that. However, thanks to Dominique Lafon and his beliefs in the Mâcon wines potential, I’m now getting Lafon wines with that vibrant smoky mineral I simply can’t get enough of! For just a [...]
I believe most wine lovers are in the same position as I am. We’re prepared to pay a bit for a wine but still looks at the price tag. Spending hundred euros on a bottle still needs preparation. You know, the psychological barrier one first have to deal with. Therefore we’re always on [...]
Spring is in the air. No, summer – at least where I am. That, together with atheistic Easter celebrations, has sent wine blogging down to an unprioritized position. Great weather and the white wines are ready to take pole position for the coming months. What better than to start with the world’s greatest [...]
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2009-års danska julafton firas på annandagen. Sju vuxna, två småttingar och en fem kilo tung gås står redo att äntra bordet! Äntligen är det dags för fet fågel, brunpotatis, egenhändigt kokt rödkål, brysselkål och vansinnigt fet brun gåsasås!
Gåsens ohotade ledsagare stavas Pinot Noir. Egentligen finns det en uppsjö andra viner som [...]
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“What’s the buzz. Tell me what’s happening. What’s the buzz.”
Jodå, visst är det apostlarna i Jesus Christ Superstar och precis som lärjungarna följde Jesus har Alain Graillot fått sin trogna skara som hänger med i ur och skur. Och visst har många årgångar av Alain’s Crozes-Hermitage varit härliga viner [...]
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Jag säger Beaujolais. Du tänker macération carbonique? Eller kanske skumbanan?
Jag säger Château des Jacques Moulin-à-Vent. Du tänker macération carbonique och skumbanan?
Jag säger fel, fel, fel!
Maison Louis Jadot’s Château des Jacques är sannolikt Beaujolais främsta egendom och den producent som sätter kommunen Moulin-à-Vent på kartan. Inte bara [...]
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Veckan präglas av en malande oro. Tjejtrilogin hemma är sjuk och efter ett besök på Danderyd så konstateras att de sannolikt har influensa, svin- eller bara helt vanlig hederlig dagisinfluensa undersöks ej närmre. Ska jag också åka dit? Jag som har bjudit in dussinet förväntansfulla vinentusiaster kan väl ändå inte bli sjuk [...]
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Jag är en tragisk pappa. Hemkommen från en två-dagars vistelse i Bryssel möts jag av en trio sjuklingar. Bägge småtjejerna är kassa och hustrun har fått sig en släng hon också. Och inte blir det bättre utan måndag morgon, när Köpenhamn står på schemat, inser jag att det bara är till att [...]
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Kungligheter, påvar och tsarer drack det. Peter den store till exempel uppskattade det för dess helande effekt på dennes oroliga mage. Likaså var det reserverat officerarna medan de befälgradsbefriade meniga fick nöja sig med dussinvaran Bordeaux! Jepp, ni läste rätt. Eat that Bordeaux!
Men tider ändras och hämnden är ibland ljuv – [...]
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Vi har alla olika utgångslägen. Vissa skriver om vin ideellt, andra har det som sitt levebröd. Bloggare är logiskt nog mer begränsade och skriver oftast om sina egna preferensområden och har sannolikt stött på ett vin genom eget inköp eller dylikt. Dessutom tenderar de flesta inlägg ha tyngdpunkten på positiva upplevelser – [...]
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Sommaren på Danderyds sjukhus fortsätter. Antingen föds det ny familjemedlem där eller så är stortjejen på besök hos barnakuten. Misstanke om att lunginflammationen kommit tillbaka tog henne åter till lungröntgen och ny medicinering. Oron har åter greppet om en orolig själ (läs undertecknads) och vakandet på nätterna förvandlar en till zombie. Men [...]
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Trots Saint Emilions charm, Pomerols små kringliga vägar mellan klassiska marker och pampiga slott i Sauternes och Pessac-Léognan, var nog förra sommarens vackrast skådade landskap det som rätt och slätt tituleras Graves.
Egendomarna når inte upp till Pessac-vinernas storhet främst på grund av ett bördigare landskap men det är utan tvivel [...]
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Vad välja när Frankofilen bjuder in till en BYOB; något som skickar övriga till månen eller en flaska som man länge sneglat på, klappat ömt och som säkert vid dussinet tillfällen varit ytterst nära korkas upp? Sistnämnda får det bli och äntligen ska jag åter [...]
> Tack kära arbetsgivare för att du har huvudkontor i Bryssel. Och tack för att du vill ha dit mig med jämna mellanrum. Bryssels flygplats, Zaventem, förser mig nämligen med okomplicerade men synnerligen njutbara Bordeaux-viner i den snällare priskategorin.
Varje gång finvinbutiken Epicure besöks finns ett par nya intressanta satellit-viner och för [...]
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Så, jag börjar känna mig nöjd nu. Nöjd med det antal 2005:or från Bordeaux som jag provat. Dessutom tycks de senaste noteringarna tyda på att det börjar bli dags utfärda tunnelvarning! Ett vin som visade tecken på detta var helgens 2005:a från Chateau Haut-Bages-Libéral.
Starkt inspirerad av Frankofilens inlägg [...]
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Nej, jag öppnade inte kvällens flaska för att slippa skriva om Clément Fayat och reducera tiden det tar författa ett blogginlägg! Snarare vill jag påstå orsaken kan tillskrivas ren och skär nyfikenhet. Har man precis provat Cléments Pomerol Prieurs de la Commanderie är det svårt hålla nyfikenheten borta och således åker [...]
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Många är de som sadlar om. Jean-Luc Thunevin valde bort bankirlivet för att starta garagisterörelsen i Saint Emilion med sitt Chateau Valandraud i spetsen. Men medan Thunevin startade utan större ekonomisk trygghet har parisaren Gérard Perse, en tidigare magnat inom fransk livsmedelshandel med många supermarkets på ägarlistan, haft det enklare [...]
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Under de dryga 15 år jag fördjupat mig i vinets värld har det blivit en hel del Pomerol såväl litteratur- som provningsmässigt. Inte så konstigt kanske om man hyser en särskild fäbless för franska viner, inte minst då Bordeaux. Men Chateau de Valois? Vad är nu detta?
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WINE VIRTUOSITY
Me? A wine virtuoso? Don't think so. I'm rather an apprentice despite my 20 years of intense wine passion. But I kinda like the name - Wine Virtuosity. Great you're here. My name is Niklas Jorgensen. As you will find out I try to have an open mind, mixing posts on the classic wine regions and lesser known parts of the wine world which many times deserves more attention. Tokaj for example. In 2013 I focus my writing to Portugal, Tokaj, Rhône (the Syrah based wines mainly) and the lesser known parts of Bordeaux. But other favorites of mine which I eagerly continues exploring; Etna, Greece, New Zealand for example, will also receive a fair amount of my time. Besides this, I also publish some general ramblings on wine and food. Pssst; don't forget to check out my Madeira wine site as well, It's quite unique and the only one in cyber space entirely focusing on Madeira. The world's most breathtaking wine deserves that. You hear? Mad about Madeira. For more info on me and links, check the About Niklas section.
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