Currently viewing the category:
"Vintage port"
“I know this flavor. But what is it?”
How do you explain horseradish? Easy, ask the waiter to fetch one from the kitchen. The loin of cod we’re having, served with a creamy sauce and fresh horseradish, pairs excellently with the 2010 Guru from Sandra Tavares da Silva and her husband Jorge Serôdio Borges. [...]
I must have been in my early twenties, when I tasted my first mature port. Still remember the wine, the 1965 Fonseca Guimaerens Vintage Port. It took me by surprise, how well it had aged. Graceful, elegant and still very alive. A passion had awakened; I started to buy Vintage Port. With age, [...]
Great to have you here! Hope you like what you read. I’m also on Facebook; as me, myself and I. Love to have you there as well!
I have Douro on my mind. Vintage Port has been an essential part of my twenty years of wine passion. Not much beats a [...]
Nostalgia. A term used for describing a yearning for the past, often in idealized form
Besides being a hopeless wine romantic I am also a master of nostalgia. This especially goes for vintage port. The joy of drinking old and perfectly mature vintage port is hard to beat; the wine takes you [...]
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Äntligen är det över! Lanseringen av internationella domännamn som hängt över en de senaste månaderna och som generöst bidragit till arbetsmängden, flöt på av bara farten och inte helt otippat var det domännamn som öl och ärzte som var bland de först tingade.
Kanske man nu äntligen kan starta fokusera på julen [...]
>Quinta do Noval Nacional. Ett vin av närmast mytomspunnen karaktär. På den vägen är det sedan den i portvinssammanhang oöverträffade 1931-årgången, där Nacional satt måttstocken för allt framtida portvin. Åtminstone är det vad den lilla klick som haft ynnesten på prova årgången tutar i oss! För med sina dryga 250 lådor oympat vin [...]
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Då var den igång; pollensäsongen! Trots jag kliat mig i ögonen snart tre decennier glömmer jag bort det vareviga vår! Men inget som ett antihistamin-piller inte klarar av. Tack piller som låter mig fokusera på mer underhållande ting såsom den osedvanligt omtalade en primeur-provningen av Bordeaux 2008! Vinveckan har koncentrerats till [...]
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Säg Quinta do Noval och många portvinsafficionados associerar säkerligen till den Phylloxerabefriade Nacional. Quinta do Novals vingårdsmärkta årgångsport är för Dourodalen vad D’Yquem är för Sauternes, Petrus för Pomerol och Romanée-Conti för Bourgogne. Men till skillnad från ovan nämnda trio har Nacional något nästintill mytomspunnet och [...]
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Julklappsgivandet står för dörren och härmed levererar Mise en bouteille tips på hårda klappar samt passande drycker att konsumera under julhelgen. Allt från Portugal och ur det bortglömda och misshandlade beställningssortimentet.
De som läser mina inlägg vet jag vurmar för det gröna vinet, särskilt när det står Alvarinho på etiketten. Tyvärr är [...]
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Visst är prissättningen ibland mer än irriterande vad gäller vin ur Systembolagets beställningssortiment. Samtidigt vill jag ändå passa på att berömma alla vinagenter som ger oss möjligheten att köpa viner som avviker från Systembolagets mer likriktade sortiment – åtminstone om du bor i en mindre ort och tvingas krafsa bland mainstream-viner. Beställningsviner [...]
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WINE VIRTUOSITY
Me? A wine virtuoso? Don't think so. I'm rather an apprentice despite my 20 years of intense wine passion. But I kinda like the name - Wine Virtuosity. Great you're here. My name is Niklas Jorgensen. As you will find out I try to have an open mind, mixing posts on the classic wine regions and lesser known parts of the wine world which many times deserves more attention. Tokaj for example. In 2013 I focus my writing to Portugal, Tokaj, Rhône (the Syrah based wines mainly) and the lesser known parts of Bordeaux. But other favorites of mine which I eagerly continues exploring; Etna, Greece, New Zealand for example, will also receive a fair amount of my time. Besides this, I also publish some general ramblings on wine and food. Pssst; don't forget to check out my Madeira wine site as well, It's quite unique and the only one in cyber space entirely focusing on Madeira. The world's most breathtaking wine deserves that. You hear? Mad about Madeira. For more info on me and links, check the About Niklas section.
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Blog: Wine Virtuosity Topics:wine, food, travel
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